Wednesday, October 31, 2012
This was created by a mexican food studio called Golpeavisa. It is a portrait of Rene Redzepi, the Danish chef and owner of the restaurant. They used a variety of different textures in this artwork, including roots, asparagus, wine glasses, and many other foods. It looks very three-dementional. There is implied texture in this piece because the white tablecloth looks three-dementional because of the textures around it giving it the illusion of form. There is a transition from light to dark on the chin and neck, and the left side of his face which is chiaroscuro. Value contrast is also used in this. There are extreme darks and extreme lights. But there are also shades in between the extremes. Emphasis with value is apparent also. the right eye seems to be a focal point. Everything is built off of that point. I think there is value pattern in this because of the placement of the dark and light objects; it has unity.
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I love this example Noble! Is is also a wonderful example of "tromp L'oiel" They have simulated a face which is made out of vegatables so it is a " fool to the eye" which represents an illusion of what is not there.
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